Archive for the Chamberi Category

Madrid – Chamberi – Gabinoteca’s Cocina Creativa in Rios Rosas

Posted in Chamberi, Madrid, Madrid Comunidad, Rios Rosas, Spain with tags on February 16, 2019 by gannet39

Rios Rosas is somewhat off the beaten tourist track but I don’t mind a bit of a walk if the food’s good. Of course you can take the train to the station of the same name.

This tapas bar is one of a few businesses using the same address on a curved street (unusual in urban Madrid) off a grid street, so it’ll be where you weren’t expecting it to be. Having Google maps helps with this, mine is here.

Gabinoteca (Intermediate B), 53 Calle Fidez. De la Hoz,

Gabinoteca was a hot spot for Cocina Creativa when I visited in March 2017. It’s a big space but also very popular so if you go on a weekend night as I did, it’s probably best to reserve. I was offered a high table with a bar stool at the top of the flight of stairs as you go in but it really didn’t do anything for my vertigo so I asked to be seated elsewhere and was given a place at the bar instead.

My friendly server recommended a few things for me, starting with the Tapa de Vieiras a la plancha con Pimientos de Confitadesimos; a canapé with scallops au gratin bedded on a confit of red peppers, which was really tasty (A).

On the recommendation of a blog I read I ordered El Potito; a tapa of egg, potato and truffle, served in a Kilner jar, but I didn’t rate it as highly as my first order (B-).

The house ‘Laxas’ Albarino was just ordinary, as was the following glass of ‘Portia’ Ribera Crianza (both B) that I had with the next two dishes.

The Carrillera de Ternera (veal cheeks), usually a favourite, was unimpressive (B).

The Taco Pato involved a tray with pots of stewed duck (A), marinated red onion (A), guacamole (B) and fried onion (C).

The final bill came to a total of €34.59 which seemed fair.

So the food was slightly hit and miss but generally okay. However I wouldn’t go again unless I happened to be in the area.


Madrid – Chamberi – traditional cuisine in Arapiles

Posted in Arapiles, Chamberi, Madrid, Madrid Comunidad, Spain with tags , on April 15, 2017 by gannet39

A new part of town for me but I’m always happy to travel for good food. Nicky and I started with a glass of wine and a quick tapa sitting outside a nice old bar called La Nueva at 7 Calle de Arapiles, just around the corner from Quevado metro station. Google map here.


Casa Ricardo (Intermediate B+), 31 Fernando el Catolico

Listed in ‘1001 Restaurants You Must Experience Before You Die’ this is an old school restaurant with bullfighting connections.

They are especially famous for ‘criadillas’ (bull’s testicles) but they didn’t seem to be on the menu when we were there. They are best in the bullfighting season which is from April to September.


As usual when I’m with friends I was too busy talking to mark the dishes, but it was all really good. I’ve included links to recipes which look quite similar.

Menestra de Verduras; vegetable soup

Habitas Fritas con Jamon; fried broad beans with cured ham.


Alcahofas Naturales Rehogados con Ajo; fresh artichokes sautéed with garlic and served here with green beans, carrot, peas and Swiss chard.


Media racion de Rinones de Cordero Lechal al Jerez; a half portion of lambs kidneys cooked in sherry.


Gallina en Pepitoria, similar to chicken fricassee but made with an almond sauce rather than mushrooms.


Rabo de Toro; stewed oxtail with chips.


The house red was okay but we upgraded to a 2011 Rioja Crianza from Martinez Lacuesta which is what the food deserved.


For dessert; Filloas; A Galician pancake similar to a crepe but made most typically, I think, with pork lard rather than butter.


And a glass of a good PX crianza.


With two brandies the bill came to €98 for the two of us which seemed fair. Definitely a place I’d recommend for delicious and very authentic Spanish cuisine.

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